Stir ¾ cups of water with flax seed and set aside for 15 minutes
Stir yeast, 2 cups of warm and agave until mixed and set aside for 10 minutes
Mix dry ingredients.
Whisk together olive oil, vinegar, and flax seed mix in a large bowl. Add 1/3 of the dry mixture at a time to the wet mixture and mix until blended
Add in yeast mixture and mix until combined, then using a spatula stir in cheese. Transfer dough into 2 8x4-inch greased bread pans, cover with a towel and set aside in a warm place for 2 hours. The dough should double in size.
Preheat oven to 375 F and bake for 1 hour. Cool loaves in bread pans for 15 minutes then transfer to a rack to cool completely before slicing. Enjoy!
Just for fun you could always use a flavored olive oil like lemon, garlic or serrano to give your bread a fun new layer
Apricot and Olive Oil Cake recipe adapted from "naturalhealthmag" is one of the easy and tasty cake recipe that you try with few ingredients. Try using Nuvos Blood Orange Olive Oil for a little zesty twist to this recipe!