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Three Olive Tapenade

by Nuvo Olive OIl

Three Olive Tapenade

PREP TIME                                     COOK TIME

15 minutes                                           ---                       

TOTAL TIME

1 hour 15 minutes

SERVINGS: 24

INGREDIENTS

1 cup pitted black olives
1 cup pitted green olives
1 cup pitted kalamata olives
2 cloves peeled garlic
3 tbsp Nuvo's balsamic vinegar
3 tbsp Nuvo's olive oil

INSTRUCTIONS

Combine the black olives, green olives, kalamata olives, and garlic in the food processor. Blend to chop, then add balsamic vinegar and olive oil. Process until smooth. Refrigerate for at least one hour, or overnight if possible, before serving.




Nuvo Olive OIl
Nuvo Olive OIl

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