White Balsamic Vinegar
Nuvo’s White Balsamic begins in Modena, Italy, the birthplace of authentic balsamic. Made from Trebbiano grapes, it’s gently simmered to keep the flavor light, crisp, and slightly sweet. From there, we craft unique flavor infusions like Meyer Lemon and Peach, adding a fresh California twist to this Italian classic. Perfect for salads, seafood, and lighter dishes.
