Taggiasca Extra Virgin Olive Oil Premium | Limited Edition

Taggiasca Extra Virgin Olive Oil - A Taste of Mediterranean Excellence from our 2023 Harvest

Elevate your culinary experience with our exquisite Taggiasca Extra Virgin Olive Oil, harvested from the 2023 crop.

Crafted from unripe Taggiasca Olives, our oil embodies the very essence of Mediterranean excellence.

This oil is floral and very fruity on the front end followed by a semi-bitter and peppery flourish. 

But what sets this oil apart and makes it the perfect choice for discerning palates?

Why Choose Taggiasca Extra Virgin Olive Oil?

• Premium Quality: Our Taggiasca Extra Virgin Olive Oil is the epitome of premium quality. It begins with a meticulous cold-pressing process performed under vacuum conditions to preserve the integrity of the olives and extract their pure, fruity essence. The result is a rich, vibrant oil that stands as a testament to our commitment to excellence.

• High Polyphenol Profile: This oil is more than just a culinary delight. It's a health-conscious choice. Taggiasca olives naturally produce high polyphenol levels, making our oil a treasure trove of heart-healthy benefits. Delight in its floral and fruity notes, followed by a delightful touch of semi-bitterness and peppery complexity that speaks to its rich polyphenol content.
  

• Versatile and Unique: Our Taggiasca Extra Virgin Olive Oil is a mono-varietal delight, tailored for olive oil aficionados and those looking to elevate their culinary journey.
  Its unique flavor profile and versatility make it an excellent choice for drizzling over salads, enhancing grilled vegetables, or adding depth to your favorite dishes. 

High Polyphenol Olive Oil is revered the world over partly because it’s not every year you’re guaranteed to make an oil with a high polyphenol profile.  

We are blessed to be able to offer you this exquisite Taggiasca olive oil bursting with heart-healthy polyphenols.