Product Details
Fresh, crisp, and delightfully tart, White Balsamic Vinegar – Green Apple is a bright and refreshing infusion of premium aged balsamic vinegar and the crisp essence of green apples.
This small-batch creation combines the smooth, light profile of white balsamic with the vibrant, tangy flavor of green apples, resulting in a sweet-and-sour sensation that’s perfect for a variety of dishes. Whether you’re drizzling it over salads, glazing meats, or adding a fruity twist to your marinades, it brings a burst of crisp, apple-infused sweetness with every drop.
How to Use – Pairing Ideas
Enhance your dishes with these creative pairing ideas:
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Salads & Greens → Drizzle over mixed greens, arugula, or a spring salad with goat cheese, candied pecans, and fresh fruit for a tangy, refreshing dressing.
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Grilled Meats & Poultry → Use as a glaze for grilled chicken, turkey, or pork, adding a fruity, tangy layer of flavor.
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Cheese & Charcuterie → Pair with soft cheeses like brie, cream cheese, or ricotta for a light, fruity touch.
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Desserts & Fruit → Drizzle over fresh fruit salads, vanilla ice cream, or sorbets for a sweet, apple-infused finish.
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Marinades & Sauces → Add to marinades for meats, seafood, or tofu, or stir into dressings for a flavorful kick.
Health Benefits
White Balsamic Vinegar – Green Apple is rich in antioxidants and polyphenols from both the balsamic vinegar and green apples. These compounds support heart health, reduce inflammation, and promote overall wellness. The vinegar offers a light, low-calorie, and low-sugar option to boost the flavor of your dishes without compromising on nutrition.
Flavor Profile
Tart, fruity, and tangy:
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Crisp, bright green apple flavor with a natural sweetness
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Mild, smooth acidity from the white balsamic vinegar
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A light, refreshing finish that complements both savory and sweet dishes
Perfect Pairings
Take your dishes to the next level with these complementary flavors:
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Extra Virgin Olive Oils → Pair with any of our EVOOs for a bright and balanced vinaigrette or marinade.
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Fused Olive Oil – Lemon → The zesty lemon notes enhance the green apple’s crispness for a refreshing salad dressing or glaze.
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Fused Olive Oil – Basil → The fresh herbal notes of basil blend beautifully with the tart apple vinegar, making it perfect for salads or roasted vegetables.
Storage & Care
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Store in a cool, dry place away from direct sunlight to preserve its fresh, crisp flavor.
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Shake gently before use to mix the natural ingredients.
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Expect slight variations in color and flavor, as this is a handcrafted, small-batch product.
