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Summer Fruit Salad

by Nuvo Olive OIl

Summer Fruit Salad

PREP TIME                                     COOK TIME

5 minutes                                          5-7 minutes                             

TOTAL TIME

10-12 minutes

SERVINGS: 6

INGREDIENTS

1 ¼ cups Nuvo's White Peach Balsamic Vinegar
1/3 cup sugar
1 cup mango, cubed
1 cup fresh strawberries quartered
1 cup kiwis, sliced
1 cup seedless grapes halved
1 tbsp chopped fresh mint (optional)
And any other fresh fruit you may want to add

INSTRUCTIONS

In a small saucepan, bring the vinegar and sugar to a boil, and stir until the sugar is dissolved. Boil for 2 minutes, remove from heat and stir in the mint(if you want to add). In a large bowl, combine the fruit. Coat fruit with vinegar mixture and refrigerate. Serve chilled. Enjoy!

 




Nuvo Olive OIl
Nuvo Olive OIl

Author

Two brothers, Josh and Nate, fought hard to keep their 125-year-old and family owned olive orchard. After succeeding, they worked relentlessly to learn the business as well as being great stewards of Mother Earth by taking great care of their trees. This paid off, as the olives are giving back and each bottle the brothers produced has won an international award. The latest is a GOLD AWARD at the 2018 NYIOOC (largest olive oil competition in the world) for their Early Harvest Extra Virgin Olive Oil. Both brothers are highly committed to bringing you the very best, all 100% natural olive oils from farm to your table - all made right here in the USA.



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