Balsamic Vinegar White – Tangerine
5.0 / 5.0
2 reviewsDiscover the perfect blend of sweet and tangy with White Tangerine Balsamic Vinegar. This unique vinegar combines the crisp, refreshing essence of tangerines with the smoothness of white balsamic vinegar. The result is a vibrant, citrus-infused vinegar that brings a delightful burst of flavor to any dish, making it a must-have for your pantry.
Shake well before using and drizzle over your favorite creations:
Salads & Greens Add a zesty, citrus kick to leafy greens, spinach, or a vibrant fruit salad.
Seafood & Poultry Elevate grilled shrimp, seared scallops, or citrus-marinated chicken with its fresh flavor.
Fruit Dishes Perfect for drizzling over fresh fruits like strawberries, oranges, or melon for a tangy-sweet finish.
Cheese & Charcuterie A great addition to cheese boards, pairing wonderfully with goat cheese, brie, or prosciutto.
Crafted with premium white balsamic vinegar and infused with natural tangerine flavor, this vinegar is rich in antioxidants and polyphenols. It’s a delicious, health-conscious way to enhance your meals with a burst of citrus.
A refreshing and citrusy blend:
Tangerine essence offers a bright, sweet, and tangy flavor.
White balsamic vinegar provides a smooth, light acidity.
A balanced citrus finish that adds a burst of freshness to every bite.
Fused Lemon Olive Oil Intensify the citrus notes and add a bright, zesty flavor.
12-Year Aged Balsamic Vinegar Add depth and sweetness to balance the tangy tangerine.
Shake well before each use to ensure an even mix.
Store in a cool, dry place, away from direct sunlight.
Natural ingredients may cause slight variations in color and flavor.
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So glad I was able to order on line. Awesome item.
Mmmmmm, good!
The best EVOO in California!!
I love this balsamic vinegar and always have in the house. I often use it on salad and don’t need oil! It’s slightly sweet and mixes great with dressings
Just used this yesterday, and it definitelybumped a simple pasta supper to a new level. Tossed cooked Vermicelli with oil, shredded fresh Parmesan on top, added a side of Italian sausage patty and roasted broccoli. YUM! Looking forward to how I'll use it next. So fresh with perfect level of garlic. Thank you.