White Truffle + White Peach Duo

Product Details

A lesson in contrast: rich meets bright, earthy meets elegant. White Truffle Fused Olive Oil brings deep, savory earthiness while White Peach Balsamic adds delicate fruit, gentle sweetness, and bright acidity. Seemingly opposite flavors find an unexpected balance together, creating a sophisticated pairing that can turn even the simplest ingredients into something memorable.

How to Use

• Drizzle together over burrata or fresh mozzarella.
• Finish risotto, pasta, or creamy polenta.
• Spoon over grilled peaches for an unexpected sweet-savory combination.
• Drizzle over roasted mushrooms or root vegetables.
• Finish grilled chicken, pork, or steak.
• Pair with soft cheeses and crusty bread.
• Add a few drops to roasted potatoes or French fries.
• Use sparingly as a finishing combination—the contrast is the star.

Flavor Profile

Deep, earthy white truffle meets delicate, luminous peach in a striking balance of savory richness and bright sweetness. Luxurious without being heavy, the peach lifts the truffle while the truffle gives the fruit unexpected depth.

Perfect Pairings

Foods

• Burrata and fresh mozzarella
• Risotto
• Pasta and gnocchi
• Mushrooms
• Roasted root vegetables
• Grilled peaches
• Pork and chicken
• Steak
• Potatoes
• Soft and creamy cheeses

Storage & Care

Store in a cool, dark place away from direct sunlight and heat. Keep both bottles tightly sealed after use to protect their delicate aromas and flavors. Refrigeration is not required.